There looks to be a growing number of feed scientists, who are claiming that many of the feed we love to eat are loaded with toxins and chemicals that are not washed or cleaned away by any methods.

Recently in every magazine you pick up they have a new list of foods that are supposedly doing our bodies great harm. I just thought i would pass on a couple of the foods they are discussing and what they claim is incorrect with these peculiar feed and what they offer as a solution. It was a small causing sad feelings of gloom and inadequacy to see many of the foods they choose, because i thought they were healthful foods to eat.

1. Canned tomatoes- the problem stated by fredrick vom saal, phd, endocrinologist at the university of missouri.

The problem with canned tomatoes is the resin linings of the tin cans comprise bisphenol-a, a synthetic estrogen that has been linked to ailments arraying from generative difficulties to heart illness. You may get 50 mcg of bpa per liter out of a tomato may, and that’s a level that is going to affect humans in particular the young. Says vom saal, “i won’t go near canned tomatoes”

2. Microwave popcorn- the problem states by olga naidenko, phd, senior scientist for the environmental working group.

The solutions is to choose tomatoes in glass bottles or boxes whenever possible, even a pasta sauce which is low in sodium is recommended. The solution for popcorn is to utilize the old standby natural kernels and pop them the old fashion way in a skillet or pan using any flavoring you desire, from real butter to dried seasoning or soup blends.

The one mutual thread through out these articles, is they highly recommend organic fruit, vegetables and grass fed over grain fed meats.

Most of this data was found in a potpourri of magazines, from redbook, better homes & garden and preventative action. All of the articles highly recommend organic feed whenever possible. Similarly their looks to be a push toward glass or box containers over the old tin cans that we are all so use too.